Monday 7 September 2009

Green Tea Chiffon cake

This is the first chiffon cake I baked in almost 12 months, and probably it'll be the last chiffon cake made in this teeny tiny kitchen...


I used the instant green tea powder from Itoen.

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2 comments:

  1. lyndsay10 December 2009 at 15:35

    cute! love the texture of your sponge, and the picture is so cute...

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  2. bloggy piggy10 December 2009 at 18:29

    thanks for your nice comment, lyndsay! i love + enjoy making chiffon cakes... thanks to mini chiffon cake pans from daiso (yes, the one in richmond, bc!)

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